We are privileged to be at the heart of a region rich in tradition, and not the least of these is culinary.
Paradise of Epicure, Gascony abounds in producers and artisans who sublimate the products of our beautiful terroir.
The boutique in the Maison du Tourisme is intended to be a modest showcase. You’ll find a fine range of Armagnacs, with the possibility of customizing labels on request, and the inevitable Floc de Gascogne.
Prunes in Armagnac, and yes, but let’s not forget that this invigorating beverage was long considered a remedy, and more recently studied for some of its molecules.
Handcrafted preserves, to take away and showcase dishes such as garbure, salmis de palombe, cassoulet, foie gras, rillettes, confits, pâtés, jams and more. The choice is likely to be a tough one, so tempting are these local products.
And let’s not forget the designers, with ceramics including the Barbotan-les-Thermes mug and a variety of other creations.
This store aims to highlight local producers, and you can also meet some of them every Wednesday at the weekly market, and find many of their products at the Barbotan-les-Thermes wine merchants, who will be happy to help you make your choice.